biological source
plant
Quality Level
form
powder
shelf life
limited shelf life, expiry date on the label
composition
amino-nitrogen, ≥3%
total nitrogen (N), ≥11%
impurities
≤12% ash
loss
≤6% loss on drying
pH
6.6±0.5 (25 °C, 2% in H2O)
solubility
H2O: 2%, clear, light yellow
application(s)
food and beverages
vitamins, nutraceuticals, and natural products
microbiology
suitability
Brucella spp.
Clostridium spp.
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Related Categories
Application
Vegetable Hydrolysate No. 2 is a meat-free alternative to traditional peptones. With a wide distribution of peptides it meets the requirements for replacing Liver Powder, Dehydrated (Cat. No. 70165) to yield good growth of fastidious anaerobic bacteria such as Clostridia, Bacteroides and Brucella.
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
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