218682
Casein, Bovine Milk, Carbohydrate and Fatty Acid Free
Casein, Bovine Milk, Carbohydrate and Fatty Acid Free, is a high molecular weight phosphoprotein. Useful as a substrate for various proteases. Supplied as Hammarsten grade material.
Synonym(s):
Casein, Bovine Milk, Carbohydrate and Fatty Acid Free
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About This Item
Quality Level
assay
≥95% (by assay)
form
solid
manufacturer/tradename
Calbiochem®
storage condition
OK to freeze
desiccated (hygroscopic)
impurities
≤0.1% Fatty acids
≤0.1% free acid
≤0.5% glucose
≤0.5% lactose
color
white to off-white
solubility
dilute base: 10 mg/mL
shipped in
ambient
storage temp.
10-30°C
General description
High molecular weight phosphoprotein. Useful as a substrate for bromelain, chymotrypsin, pepsin, trypsin, and other proteases. Supplied as Hammarsten grade material.
Warning
Toxicity: Standard Handling (A)
Reconstitution
Following reconstitution, store in the refrigerator (4°C). Stock solutions are stable for up to 1 week at 4°C. After one week, it is recommended that fresh solution be prepared.
Legal Information
CALBIOCHEM is a registered trademark of Merck KGaA, Darmstadt, Germany
Storage Class
11 - Combustible Solids
wgk_germany
WGK 1
Certificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
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