21750
Capsaicin
from Capsicum sp., ≥50% (HPLC)
Synonym(s):
8-Methyl-N-vanillyl-trans-6-nonenamide
About This Item
Recommended Products
biological source
Capsicum sp.
Quality Level
form
powder
concentration
≥50% (HPLC)
impurities
~35% dihydrocapsaicin
mp
62-65 °C (lit.)
62-66 °C
solubility
H2O: insoluble
application(s)
metabolomics
vitamins, nutraceuticals, and natural products
storage temp.
2-8°C
SMILES string
COc1cc(CNC(=O)CCCC\C=C\C(C)C)ccc1O
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This Item | M2028 | 360376 | PHR1450 |
---|---|---|---|
biological source Capsicum sp. | biological source Capsicum sp. | biological source - | biological source - |
form powder | form - | form powder | form - |
application(s) metabolomics | application(s) - | application(s) - | application(s) pharmaceutical (small molecule) |
Quality Level 100 | Quality Level 200 | Quality Level 100 | Quality Level 300 |
storage temp. 2-8°C | storage temp. 2-8°C | storage temp. 2-8°C | storage temp. 2-8°C |
solubility H2O: insoluble | solubility H2O: insoluble, ethanol: soluble | solubility chloroform: 5% | solubility - |
General description
Application
Biochem/physiol Actions
signalword
Danger
Hazard Classifications
Acute Tox. 2 Oral - Eye Dam. 1 - Resp. Sens. 1 - Skin Irrit. 2 - Skin Sens. 1 - STOT SE 3
target_organs
Respiratory system
Storage Class
6.1A - Combustible acute toxic Cat. 1 and 2 / very toxic hazardous materials
wgk_germany
WGK 3
flash_point_f
235.4 °F - closed cup
flash_point_c
113 °C - closed cup
ppe
Eyeshields, Faceshields, Gloves, type P2 (EN 143) respirator cartridges
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