306886

Ethyl 2-methylbutyrate

99%

• Linear Formula: CH₃CH₂CH(CH₃)COOC₂H₅
• CAS Number: 7452-79-1
• Molecular Weight: 130.18
• Beilstein: 1720887
• EC Number: 231-225-4
• MDL number: MFCD00012217
• UNSPSC Code: 12352100
• PubChem Substance ID: 24858543
• NACRES: NA.22

Properties

• Quality Level: 100
• Assay: 99%
• form: liquid
• refractive index: n20/D 1.397 (lit.)
• bp: 133 °C (lit.)
• density: 0.865 g/mL at 25 °C (lit.)
• SMILES string: CCOC(=O)C(C)CC
• InChI: 1S/C7H14O2/c1-4-6(3)7(8)9-5-2/h6H,4-5H2,1-3H3
• InChI key: HCRBXQFHJMCTLF-UHFFFAOYSA-N

Description

General description

Ethyl 2-methylbutyrate is one of the key constituents of the aroma of baked wines. It is also a potential contributor to the aroma of fresh strawberry.

Safety Information

• Pictograms: GHS02
• Signal Word: Warning
• Hazard Statements: H226
• Precautionary Statements: P210 - P233 - P240 - P241 - P242 - P243
• Hazard Classifications: Flam. Liq. 3
• Storage Class Code: 3 - Flammable liquids
• WGK: WGK 1
• Flash Point(F): 78.8 °F - closed cup
• Flash Point(C): 26 °C - closed cup
• Personal Protective Equipment: dust mask type N95 (US), Eyeshields, Gloves