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Key Documents

L3027

Supelco

LB agar, Miller

Microbiologically tested

Synonym(s):

Luria-Bertani

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About This Item

UNSPSC Code:
12352200
NACRES:
NA.74

Quality Level

application(s)

food and beverages

Application


  • Phenotypic switching in Candida lusitaniae on copper sulfate indicator agar: association with amphotericin B resistance and filamentation: This research explores the use of LB agar, Miller in observing phenotypic changes in Candida lusitaniae, which has implications for understanding fungal resistance mechanisms to antifungal treatments like amphotericin B, significant for researchers in microbiology and pharmaceutical fields focusing on antimicrobial resistance (Miller NS, Dick JD, Merz WG, 2006).

Other Notes

Contains: tryptone, yeast extract, sodium chloride and agar

Preparation Note

Solve 40.0 g in 1 litre distilled water. Autoclave 15 minutes at 121°C.

Storage Class Code

11 - Combustible Solids

WGK

WGK 2

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable


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