62230
Ácido linoleico
analytical standard
Sinónimos:
Ácido cis-9,cis-12-octadecadienoico
About This Item
grado
analytical standard
Nivel de calidad
Ensayo
≥98.0% (GC)
caducidad
limited shelf life, expiry date on the label
técnicas
HPLC: suitable
gas chromatography (GC): suitable
índice de refracción
n20/D 1.466 (lit.)
n20/D 1.470
bp
229-230 °C/16 mmHg (lit.)
mp
−5 °C (lit.)
densidad
0.902 g/mL at 25 °C (lit.)
aplicaciones
cleaning products
cosmetics
flavors and fragrances
food and beverages
personal care
Formato
neat
grupo funcional
carboxylic acid
temp. de almacenamiento
2-8°C
cadena SMILES
OC(CCCCCCC/C=C\C/C=C\CCCCC)=O
InChI
1S/C18H32O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18(19)20/h6-7,9-10H,2-5,8,11-17H2,1H3,(H,19,20)/b7-6-,10-9-
Clave InChI
OYHQOLUKZRVURQ-HZJYTTRNSA-N
Descripción general
Aplicación
- Multi-residue analysis of oleic acid and other related fatty acids using a derivatization-free method based on gas chromatography-flame ionization detection (GC-FID)
- Separation and quantification of palmitic, oleic, linoleic, and linolenic acids from 186 samples of sea buckthorn seed oil using near-infrared spectroscopy (NIR) in combination with four different combinations of multivariate calibration methods— partial least squares (PLS), PLS-uninformative variables elimination (UVE), PLS- competitive adaptive reweighted sampling (CARS), and multiple linear regression (MLR)-UVE
- Separation and determination of fatty acids by gas chromatography (GC) and amino acids by ultra-fast liquid chromatography-ultraviolet (UFLC-UV) detection from goldband goatfish harvested during different seasons
- Ultra-performance liquid chromatography-mass spectrometry (UHPLC) method-based separation, identification, and determination of eight saturated and unsaturated fatty acids in eight different commercial samples of olive oil without any prior sample treatment
- Magnetic solid-phase extraction of free fatty acids from edible oil samples using monodisperse magnetic single-crystal ferrite (Fe3O4) nanoparticles for their determination by gas chromatography-flame ionization detection (GC-FID)
Acciones bioquímicas o fisiológicas
Otras notas
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Código de clase de almacenamiento
10 - Combustible liquids
Clase de riesgo para el agua (WGK)
WGK 1
Punto de inflamabilidad (°F)
>235.4 °F - closed cup
Punto de inflamabilidad (°C)
> 113 °C - closed cup
Equipo de protección personal
Eyeshields, Gloves
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