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697044

Sigma-Aldrich

3-Oxo-3-(2-thienyl)propionitrile

97%

동의어(들):

2-Thenoylacetonitrile

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1 KG
CA$2,000.00

CA$2,000.00


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1 KG
CA$2,000.00

About This Item

실험식(Hill 표기법):
C7H5NOS
CAS Number:
Molecular Weight:
151.19
MDL number:
UNSPSC 코드:
12352100
PubChem Substance ID:
NACRES:
NA.22

CA$2,000.00


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도움 문의

Quality Level

분석

97%

양식

powder

mp

134-138 °C

작용기

ketone
nitrile

SMILES string

O=C(CC#N)c1cccs1

InChI

1S/C7H5NOS/c8-4-3-6(9)7-2-1-5-10-7/h1-2,5H,3H2

InChI key

XWWUQBHVRILEPB-UHFFFAOYSA-N

유사한 품목 비교

전체 비교 보기

차이점 표시

1 of 4

이 품목
141682739138655767
assay

97%

assay

97%

assay

97%

assay

97%

Quality Level

100

Quality Level

200

Quality Level

100

Quality Level

100

mp

134-138 °C

mp

-

mp

87-92 °C

mp

57-61 °C

form

powder

form

liquid

form

solid

form

solid

functional group

ketone

functional group

nitrile

functional group

carboxylic acid, iodo

functional group

aldehyde

픽토그램

CorrosionExclamation mark

신호어

Danger

유해 및 위험 성명서

Hazard Classifications

Acute Tox. 4 Oral - Eye Dam. 1

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point (°F)

Not applicable

Flash Point (°C)

Not applicable

개인 보호 장비

dust mask type N95 (US), Eyeshields, Faceshields, Gloves


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문서 라이브러리 방문

Ui-Hyun Park et al.
Journal of agricultural and food chemistry, 60(15), 3853-3860 (2012-04-03)
This study investigated the antiadipogenic activity of black pepper extract and its constituent piperine in 3T3-L1 preadipocytes as well as the underlying molecular mechanisms. Both black pepper extract and piperine, without affecting cytotoxicity, strongly inhibited the adipocyte differentiation of 3T3-L1
Janine Zaugg et al.
Journal of natural products, 73(2), 185-191 (2010-01-21)
A plant extract library was screened for GABA(A) receptor activity making use of a two-microelectrode voltage clamp assay on Xenopus laevis oocytes. An ethyl acetate extract of black pepper fruits [Piper nigrum L. (Piperaceae) 100 microg/mL] potentiated GABA-induced chloride currents
Hyung Gyun Kim et al.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 50(7), 2342-2348 (2012-05-01)
Piperine is a major component of black (Piper nigrum Linn) and long (Piper longum Linn) peppers, and is widely used as a traditional food and medicine. It also exhibits a variety of biological activities, which include antioxidant, anti-tumor and anti-pyretic
Clara Grosso et al.
Phytochemical analysis : PCA, 24(2), 141-147 (2012-09-19)
Depression is a mental disease causing large personal and socio-economic problems, and new improved drugs are therefore needed. Selective monoamine oxidase A (MAO-A) inhibitors are potential anti-depressants, but discovering new MAO-A inhibitors from natural sources by bioassay-guided approaches are a
Sophia Khom et al.
Biochemical pharmacology, 85(12), 1827-1836 (2013-04-30)
The action of piperine (the pungent component of pepper) and its derivative SCT-66 ((2E,4E)-5-(1,3-benzodioxol-5-yl))-N,N-diisobutyl-2,4-pentadienamide) on different gamma-aminobutyric acid (GABA) type A (GABA(A)) receptors, transient-receptor-potential-vanilloid-1 (TRPV1) receptors and behavioural effects were investigated. GABA(A) receptor subtypes and TRPV1 receptors were expressed in

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