03967

Starch

from potato, tested according to Ph. Eur.

• 동의어(들): Solani amylum
• Linear Formula: (C₆H₁₀O₅)_n
• CAS Number: 9005-25-8
• EC Number: 232-679-6
• MDL number: MFCD00082026
• UNSPSC 코드: 12352201
• PubChem Substance ID: 24845626
• NACRES: NA.21

속성

• 생물학적 소스: potato
• Quality Level: 200
• Agency: USP/NF; tested according to Ph. Eur.
• 양식: solid
• 색상: white
• pH: 5.0-8.0
• 응용 분야: pharmaceutical (small molecule)
• 저장 온도: room temp

설명

애플리케이션

Starch was used for incorporating the erogenous cholesterol ester and [³H] Cholesteryl ethers into rat high density lipoprotein (HDL).It was used for preparing Ac medium for studying the fungal diversity in deep-sea hydrothermal ecosystems.

생화학적/생리학적 작용

Starch is a carbohydrate made up of glucose units joined by glycosidic bonds. Undigested part of potato starch is referred as Resistant starch (RS). Resistant starch, RS4 reduces the concentrations of total cholesterol and triglycerides in the serum as well as enhances the concentration of HDL-cholesterol in Wistar rats.

기타 정보

To gain a comprehensive understanding of our extensive range of Polysaccharides for your research, we encourage you to visit our Carbohydrates Category page.

안전성 정보

• Storage Class Code: 11 - Combustible Solids
• WGK: nwg
• Flash Point (°F): Not applicable
• Flash Point (°C): Not applicable
• 개인 보호 장비: Eyeshields, Gloves, type N95 (US)