55795

Acetaldehyde diethyl acetal

analytical standard

• 동의어(들): 1,1-Diethoxyethane, Acetal
• Linear Formula: CH₃CH(OC₂H₅)₂
• CAS Number: 105-57-7
• Molecular Weight: 118.17
• Beilstein: 1098310
• EC Number: 203-310-6
• MDL number: MFCD00009243
• UNSPSC 코드: 12352114
• PubChem Substance ID: 329758157
• NACRES: NA.24

속성

• Grade: analytical standard
• Quality Level: 100
• vapor density: 4.1 (vs air)
• vapor pressure: 20 mmHg ( 20 °C); 8 mmHg ( 8 °C)
• 분석: ≥98.0% (GC)
• autoignition temp.: 446 °F
• 유통기한: limited shelf life, expiry date on the label
• expl. lim.: 10.4 %
• refractive index: n20/D 1.379-1.383 (lit.)
• bp: 102 °C (lit.)
• density: 0.831 g/mL at 25 °C (lit.)
• 응용 분야: cleaning products; cosmetics; food and beverages; personal care
• 형식: neat
• SMILES string: CCOC(C)OCC
• InChI: 1S/C6H14O2/c1-4-7-6(3)8-5-2/h6H,4-5H2,1-3H3
• InChI key: DHKHKXVYLBGOIT-UHFFFAOYSA-N

설명

일반 설명

Acetaldehyde diethyl acetal is one of the precursors utilized for the synthesis of fragrances and pharmaceutical products.

애플리케이션

Acetaldehyde diethyl acetal may be used as a reference standard for the determination of acetaldehyde diethyl acetal in:

• Wine vinegars by headspace sorptive extraction−thermal desorption−gas chromatography−mass spectrometry (HSSE−TD−GC−MS).
• Distilled spirits by GC with flame ionization detection (FID) as well as GC-FID-MS.
• Organic red wines derived from Saccharomyces cerevisiae strains by GC-FID as well as HSSE-GC−MS.
• Cognac (brandy) by HS-GC-MS.

안전성 정보

• 픽토그램: GHS02,GHS07
• 신호어: Danger
• 유해 및 위험 성명서: H225,H315,H319
• 예방조치 성명서: P210 - P233 - P240 - P241 - P303 + P361 + P353 - P305 + P351 + P338
• Hazard Classifications: Eye Irrit. 2 - Flam. Liq. 2 - Skin Irrit. 2
• Storage Class Code: 3 - Flammable liquids
• WGK: WGK 2
• Flash Point (°F): <68.0 °F - closed cup
• Flash Point (°C): < 20 °C - closed cup