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애플리케이션
- Clove Essential Oil: Chemical Profile, Biological Activities, Encapsulation Strategies, and Food Applications: This review examines the chemical characteristics of clove essential oil, its biological effects, encapsulation methods, and its application in food industry, emphasizing its potential as a natural preservative and flavor enhancer (Liñán-Atero et al., 2024).
- Chitosan-Oxidized Pullulan Hydrogels Loaded with Essential Clove Oil: Synthesis, Characterization, Antioxidant and Antimicrobial Properties: This study describes the creation of chitosan-based hydrogels incorporating clove oil, detailing their synthesis, characterization, and their effective antioxidant and antimicrobial properties, useful in biomedical applications and food preservation (Suflet et al., 2024).
- Sustained release, antimicrobial, and antioxidant properties of modified porous starch-based biodegradable polylactic acid/polybutylene adipate-co-terephthalate/thermoplastic starch active packaging film: Research on biodegradable packaging films enhanced with clove oil, highlighting its sustained release capabilities and benefits in enhancing antimicrobial and antioxidant properties to extend the shelf life of packaged foods (Gui et al., 2024).
- Corn cob nanocellulose packaging for increasing the shelf life of food products: This article explores the use of corn cob nanocellulose as a packaging material, where clove oil could be utilized as a natural preservative to enhance the product′s shelf life and safety (Cheran et al., 2024).
생화학적/생리학적 작용
Essential oil used for its medicinal properties. Immunomodulator and anti-inflammatory.
Storage Class Code
10 - Combustible liquids
WGK
WGK 3
Flash Point (°F)
239.0 °F - closed cup
Flash Point (°C)
115 °C - closed cup
개인 보호 장비
Eyeshields, Gloves, type ABEK (EN14387) respirator filter
이미 열람한 고객
자사의 과학자팀은 생명 과학, 재료 과학, 화학 합성, 크로마토그래피, 분석 및 기타 많은 영역을 포함한 모든 과학 분야에 경험이 있습니다..
고객지원팀으로 연락바랍니다.