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383317

Sigma-Aldrich

Zinc acetate

99.99% trace metals basis

Synonym(s):

Zn(OAc)2

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10 MG
₩3,49,972
25 MG
₩6,85,024

₩3,49,972


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10 MG
₩3,49,972
25 MG
₩6,85,024

About This Item

Linear Formula:
(CH3CO2)2Zn
CAS Number:
Molecular Weight:
183.48
EC Number:
MDL number:
UNSPSC Code:
12161600
PubChem Substance ID:
NACRES:
NA.22

₩3,49,972


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Quality Level

Assay

99.99% trace metals basis

form

solid

reaction suitability

core: zinc
reagent type: catalyst

impurities

<0.2% water

density

1.84 g/mL at 25 °C (lit.)

SMILES string

CC(O[Zn]OC(C)=O)=O

InChI

1S/2C2H4O2.Zn/c2*1-2(3)4;/h2*1H3,(H,3,4);/q;;+2/p-2

InChI key

DJWUNCQRNNEAKC-UHFFFAOYSA-L

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1 of 4

This Item
IP05IP04IP02
technique(s)

protein purification: suitable

technique(s)

protein purification: suitable

technique(s)

immunoprecipitation (IP): suitable

technique(s)

-

suitability

suitable for microbiology

suitability

suitable for microbiology

suitability

suitable for immunoprecipitation

suitability

-

form

slurry (Liquid)

form

slurry (Liquid)

form

slurry (Liquid)

form

slurry (Liquid)

storage temp.

2-8°C

storage temp.

2-8°C

storage temp.

2-8°C

storage temp.

2-8°C

contains

≤0.1% sodium azide as preservative

contains

≤0.1% sodium azide as preservative

contains

≤0.1% sodium azide as preservative

contains

≤0.1% sodium azide as preservative

manufacturer/tradename

Calbiochem®

manufacturer/tradename

Calbiochem®

manufacturer/tradename

Calbiochem®

manufacturer/tradename

Calbiochem®

General description

Zinc acetate is primarily utilized as a precursor or catalyst in various synthetic reactions. In organic chemistry, zinc acetate finds application as a reagent in the formation of carbon-carbon bonds. It can facilitate the synthesis of esters, allylic alcohols, and acetals. For example, it can promote the acylation of alcohols, phenols, and amines to form esters, such as the Fischer esterification reaction. Zinc acetate has also been used in the synthesis of metal-organic frameworks (MOFs). MOFs are porous materials consisting of metal ions or clusters coordinated to organic ligands. Zinc acetate can act as a precursor for the formation of MOFs due to its ability to coordinate with organic linkers and form robust networks.

For small scale and high throughput uses, product is also available as ChemBeads (927805)

Application

Zinc acetate has been used in:
  • Synthesis of layered Zn-arylphosphonates with potential application in sorption, ion exchange or catalysis.[1]
  • Ultrasonic preparation of zinc sulfide nanoparticles coated on silica particles.[2]
  • Synthesis of ZnO/ZnS composites throughion exchange method (1)
  • Fabrication of 3D hierarchical ZnO/ZnSheterojunction branched nanowires for enhanced photoelectrochemical watersplitting (2)
  • Synthesis of Co3O4-decorated ZnO@ZnS core-shellstructures for efficient photocatalytic overall water splitting (3)
  • Synthesis of ZnO photocatalysts (4)

Preparation Note

Preparation of ZnSe nanostructures upon thermolysis of zinc acetate and selenourea in a mixture of octadecylamine and trioctylphosphine oxide.[3]

Signal Word

Danger

Hazard Statements

Hazard Classifications

Acute Tox. 4 Oral - Aquatic Chronic 2 - Eye Dam. 1

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

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P Sticher et al.
Applied and environmental microbiology, 63(10), 4053-4060 (1997-11-05)
A microbial whole-cell biosensor was developed, and its potential to measure water-dissolved concentrations of middle-chain-length alkanes and some related compounds by bioluminescence was characterized. The biosensor strain Escherichia coli DH5 alpha(pGEc74, pJAMA7) carried the regulatory gene alkS from Pseudomonas oleovorans
M Dekker et al.
Food additives and contaminants, 20(2), 180-185 (2003-03-08)
One of the phenomena in food-packaging interactions is flavour absorption. Absorption of flavour compounds from food products into food-packaging materials can result in loss of flavour compounds or an unbalance in the flavour profile changing a product's quality. The food
Giovanna Romano et al.
The Journal of experimental biology, 206(Pt 19), 3487-3494 (2003-08-27)
The diatom-derived aldehyde 2-trans-4-trans-decadienal (DD) was tested as an apoptogenic inducer in both copepod and sea urchin embryos, using terminal-deoxynucleotidyl-transferase-mediated dUTP nick-end labelling (TUNEL), DNA fragmentation profiling (laddering) and an assay for caspase-3 activity. DD induced TUNEL positivity and DNA
Anolda Cetkauskaite et al.
Environmental toxicology, 19(4), 372-386 (2004-07-23)
The aim of this research was to analyze the effects and the modes of action of elemental sulfur (S(0)) in bioluminescence and respiration of Vibrio fischeri cells and the enzymes crude luciferase, pure catalase, and alcohol dehydrogenase (ADH). Metallic copper
A Kunert et al.
Journal of microbiological methods, 41(3), 185-194 (2000-08-26)
Two promoter probe vectors were constructed for the cyanobacterium Synechocystis sp. strain PCC 6803 using reporter genes, which can be easily detected and quantified in vivo by the ability of their encoded proteins to emit light. The vectors allow the

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