W266809

DL-Menthyl acetate

≥97%, FG

• Synonym(s): (5-methyl-2-propan-2-ylcyclohexyl) acetate, Menthyl acetate racemic
• CAS Number: 16409-45-3
• FEMA Number: 2668
• EC Number: 240-459-6
• Council of Europe no.: 206
• MDL number: MFCD00062975
• UNSPSC Code: 12164502
• PubChem Substance ID: 24901232
• Flavis number: 9.016
• NACRES: NA.21
• Organoleptic: berry; cooling; minty
• Grade: FG; Halal; Kosher
• Biological source: synthetic
• Food allergen: no known allergens

Properties

• biological source: synthetic
• Quality Level: 300; 400
• grade: FG; Halal; Kosher
• reg. compliance: EU Regulation 1334/2008 & 178/2002; FDA 21 CFR 117; FDA 21 CFR 172.515
• Assay: ≥97%
• refractive index: n20/D 1.445
• bp: 228-229 °C
• density: 0.922 g/mL at 25 °C
• application(s): flavors and fragrances
• Documentation: see Safety & Documentation for available documents

Description

Biochem/physiol Actions

Taste at 25 ppm

Other Notes

Natural occurrence: Mentha arvensis, peppermint, scotch spearmint, raspberry, mango, buchu oil, lemon blam, ginger and orange juice, eucalyptus oil.

Safety Information

• Pictograms: GHS09
• Hazard Statements: H411
• Precautionary Statements: P273 - P391 - P501
• Hazard Classifications: Aquatic Chronic 2
• Storage Class Code: 10 - Combustible liquids
• WGK: WGK 2
• Flash Point(F): 197.6 °F - closed cup
• Flash Point(C): 92 °C - closed cup