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TDF100A

Supelco

Total Dietary Fiber Assay Kit

sufficient for ~100 assays

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1 EA
902,00 $

902,00 $


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1 EA
902,00 $

About This Item

UNSPSC Code:
12164500
NACRES:
NA.84

902,00 $


Please contact Customer Service for Availability

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usage

sufficient for ~100 assays

Quality Level

technique(s)

photometry: suitable

application(s)

food and beverages
general analytical

storage temp.

2-8°C

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This Item
AXYEV50RAXYTF400RSAXYTF300RS
manufacturer/tradename

Axygen Inc EVF-50-R-S, Corning

manufacturer/tradename

Axygen Inc EV-50-R, Corning

manufacturer/tradename

Axygen Inc TF-400-R-S, Corning

manufacturer/tradename

Axygen Inc TF-300-R-S, Corning

sterility

sterile

sterility

non-sterile

sterility

sterile

sterility

sterile

packaging

pkg of 5x960tips/cs

packaging

pkg of 5x960tips/cs

packaging

pkg of 5x960tips/cs

packaging

pkg of 5x960tips/cs

capacity

50 μL

capacity

50 μL

capacity

-

capacity

-

color

clear

color

clear

color

-

color

-

Application

This assay determines the total dietary fiber content of food using a combination of enzymatic and gravimetric methods. Samples of dried, fat-free foods are gelatinized with heat stable α-amylase and then enzymatically digested with protease and amyloglucosidase to remove the protein and starch present in the sample. Ethanol is added to precipitate the soluble dietary fiber. The residue is then filtered and washed with ethanol and acetone. After drying, the residue is weighed. Half of the samples are analyzed for protein and the others are ashed. Total dietary fiber is the weight of the residue less the weight of the protein and ash.

Other Notes

Reagents for the determination of total dietary fiber.

Principle

Uses a combination of enzymatic and gravimetric methods. This procedure is based on the method published in Official Methods of Analysis, 15th ed., AOAC, Arlington, VA, Vol. II, Sec. 985.29, 1105 (1990).

Kit Components Only

Product No.
Description

  • α-Amylase, Heat-stable 10 mL

  • Amyloglucosidase 10 mL

  • Celite 50 g

  • Protease 500 mg

Signal Word

Danger

Hazard Classifications

Acute Tox. 4 Oral - Aquatic Acute 1 - Aquatic Chronic 2 - Eye Dam. 1 - Resp. Sens. 1 - Skin Irrit. 2 - STOT RE 1 Inhalation - STOT SE 3

Target Organs

Lungs, Respiratory system

Storage Class Code

6.1C - Combustible acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable


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    In this study, the chromatographic performance of a pentafluorophenylpropyl (PFPP) stationary phase was evaluated for the rapid separation of phenethylamine alkaloids (i.e. (+/-)-octopamine, (+/-)-synephrine, tyramine, N-methyltyramine and hordenine) in Citrus aurantium plant material (fruits and peel), various Citrus species, extracts
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    Journal of pharmaceutical and biomedical analysis, 48(2), 254-263 (2007-12-14)
    In this study a pentafluorophenylpropyl (PFPP) stationary phase was applied to the fast and reliable qualitative and quantitative analysis of ephedrine alkaloids in Ephedra plant material and derivatives. A Discovery HS F5 column (150mmx4.6mm i.d., 5microm) was used, with an
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