Skip to Content
MilliporeSigma
All Photos(1)

Key Documents

View All Documentation

W304401

Sigma-Aldrich

DL-Tartaric acid

≥99%

Synonym(s):

DL-2,3-Dihydroxybutanedioic acid

Sign Into View Organizational & Contract Pricing
All Photos(1)

About This Item

Linear Formula:
HOOC(CHOH)2COOH
CAS Number:
133-37-9
Molecular Weight:
150.09
FEMA Number:
3044
Beilstein/REAXYS Number:
1725148
EC Number:
205-105-7
MDL number:
MFCD00071626
UNSPSC Code:
12164502
PubChem Substance ID:
329830556
Flavis number:
8.018
NACRES:
NA.21
organoleptic:
odorless
biological source:
synthetic
food allergen:
no known allergens
Pricing and availability is not currently available.

biological source

synthetic

Quality Level

400

assay

≥99%

mp

210-212 °C (lit.)

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

food allergen

no known allergens

organoleptic

odorless

SMILES string

O[C@@H]([C@H](O)C(O)=O)C(O)=O

InChI

1S/C4H6O6/c5-1(3(7)8)2(6)4(9)10/h1-2,5-6H,(H,7,8)(H,9,10)/t1-,2-/m0/s1

Looking for similar products? Visit Product Comparison Guide

Related Categories

Compare Similar Items

View Full Comparison

Show Differences

1 of 4

This Item
8.521618.522078.52033
Fmoc-His(Trt)-OH Novabiochem®

8.52032

Fmoc-His(Trt)-OH

Fmoc-D-His(Trt)-OH Novabiochem®

8.52161

Fmoc-D-His(Trt)-OH

Fmoc-Trp-OH Novabiochem®

8.52207

Fmoc-Trp-OH

Fmoc-Hyp-OH Novabiochem®

8.52033

Fmoc-Hyp-OH

form

powder

form

solid

form

powder

form

powder

assay

≥97.0% (acidimetric), ≥99.0% (HPLC), ≥98% (TLC)

assay

-

assay

≥96.0% (acidimetric), ≥98% (TLC), ≥98.0% (HPLC)

assay

≥95.0% (acidimetric), ≥98% (TLC), ≥98.0% (HPLC)

functional group

Fmoc

functional group

Fmoc

functional group

Fmoc

functional group

hydroxyl

product line

Novabiochem®

product line

Novabiochem®

product line

Novabiochem®

product line

Novabiochem®

storage temp.

−20°C (−15°C to −25°C)

storage temp.

15-25°C

storage temp.

2-30°C

storage temp.

2-30°C

mp

130-145 °C (decomposition)

mp

-

mp

-

mp

189 °C

Disclaimer

For R&D or non-EU Food use. Not for retail sale.

pictograms

Corrosion
GHS05

signalword

Danger

hcodes

H318

Hazard Classifications

Eye Dam. 1

Storage Class

11 - Combustible Solids

wgk_germany

WGK 3

flash_point_f

410.0 °F - closed cup

flash_point_c

210 °C - closed cup

ppe

dust mask type N95 (US), Eyeshields, Gloves

  • Specification Sheet

    • Choose from one of the most recent versions:

    Certificates of Analysis (COA)

    Lot/Batch Number
    SHBN7750
    SHBN1411
    SHBM5635
    MKCG2937
    MKBZ9575V

    Don't see the Right Version?

    If you require a particular version, you can look up a specific certificate by the Lot or Batch number.

    Search for a COA

    Already Own This Product?

    Find documentation for the products that you have recently purchased in the Document Library.

    Visit the Document Library

    Jin Zhang et al.
    Cell, 179(2), 392-402 (2019-09-24)
    The ability to sense sour provides an important sensory signal to prevent the ingestion of unripe, spoiled, or fermented foods. Taste and somatosensory receptors in the oral cavity trigger aversive behaviors in response to acid stimuli. Here, we show that
    Anne Toboldt et al.
    Applied and environmental microbiology, 78(20), 7347-7357 (2012-08-14)
    In this study, the population structure, incidence, and potential sources of human infection caused by the d-tartrate-fermenting variant of Salmonella enterica serovar Paratyphi B [S. Paratyphi B (dT+)] was investigated. In Germany, the serovar is frequently isolated from broilers. Therefore
    Preparation of organotrifluoroborate salts: precipitation-driven equilibrium under non-etching conditions.
    Alastair J J Lennox et al.
    Angewandte Chemie (International ed. in English), 51(37), 9385-9388 (2012-08-21)
    Yanfang Feng et al.
    Bioresource technology, 125, 138-144 (2012-10-03)
    The aim of this study was to develop a promising and competitive bioadsorbent with the abundant of source, low price and environmentally friendly characters to remove cationic dye from wastewater. The swede rape straw (Brassica napus L.) modified by tartaric
    Carmen-Alice Teacă et al.
    Carbohydrate polymers, 93(1), 307-315 (2013-03-08)
    The present paper describes the preparation and characterization of polysaccharides-based bio-composite films obtained by the incorporation of 10, 20 and 30 wt% birch cellulose (BC) within a glycerol plasticized matrix constituted by the corn starch (S) and chemical modified starch
    View All Related Papers

    Chromatograms

    application for HPLC

    Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.

    Contact Technical Service