W237712
Diethyl succinate
natural, ≥99%, FG
Synonym(s):
Diethyl butanedioate
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About This Item
Linear Formula:
C2H5OCOCH2CH2COOC2H5
CAS Number:
Molecular Weight:
174.19
FEMA Number:
2377
Beilstein/REAXYS Number:
907645
EC Number:
Council of Europe no.:
438
MDL number:
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
9.444
NACRES:
NA.21
organoleptic:
apple; grape; waxy; fruity; floral
grade:
FG
Halal
Kosher
natural
Halal
Kosher
natural
agency:
meets purity specifications of JECFA
food allergen:
no known allergens
Recommended Products
grade
FG
Halal
Kosher
natural
agency
meets purity specifications of JECFA
reg. compliance
EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 117
vapor density
6 (vs air)
assay
≥99%
refractive index
n20/D 1.42 (lit.)
bp
218 °C (lit.)
mp
−20 °C (lit.)
density
1.047 g/mL at 25 °C (lit.)
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General description
Diethyl succinate (DES) is a diester. This chemical can be used as a food additive, fragrance, and flavoring agent . It is a key component of wine aroma. Natural sources of this compound include apples, grapes, and cocoa .
Application
Diethyl succinate:
- Contribute to the aroma of sparkling wine.
- is a key flavor component of rice wine.
Storage Class
10 - Combustible liquids
wgk_germany
WGK 2
flash_point_f
208.4 °F - closed cup
flash_point_c
98 °C - closed cup
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