P9135

Pectin from citrus peel

Galacturonic acid ≥74.0 % (dried basis)

• 동의어(들): Poly-D-galacturonic acid methyl ester
• CAS Number: 9000-69-5
• EC Number: 232-553-0
• MDL number: MFCD00081838
• UNSPSC 코드: 12352201
• NACRES: NA.25

속성

• 생물학적 소스: citrus (peels)
• Quality Level: 200
• 양식: powder
• 구성: Galacturonic acid, ≥74.0% (dried basis)
• 불순물: ≤10% Moisture
• 색상: light brown
• 저장 온도: room temp

설명

일반 설명

Pectin is a polysaccharide is rich in galacturonic acid and possesses a complex structure and function.

애플리케이션

Pectin from citrus peel has been used:

• in the comparative study of physicochemical, rheological and gelling properties of pectin among different extraction method
• in starch suspension for measuring in vitro starch digestibility
• to measure pectinase activity
• in the production of pectinase on solid medium

생화학적/생리학적 작용

Pectin is essential for plant development including growth, morphological changes and immunity. It serves as a stabilizing polymer and is useful in food and speciality products.

Pectin, a heterosaccharide component of terrestrial plant cell walls, is used as a substrate to identify, differentiate and characterized pectinase(s). Pectin is used to study its degradation by pectinolytic bacteria.

기타 정보

To gain a comprehensive understanding of our extensive range of Polysaccharides for your research, we encourage you to visit our Carbohydrates Category page.

안전성 정보

• Storage Class Code: 11 - Combustible Solids
• WGK: nwg
• Flash Point (°F): Not applicable
• Flash Point (°C): Not applicable
• 개인 보호 장비: Eyeshields, Gloves, type N95 (US)