L0511
Lectin from Lens culinaris (lentil)
Sepharose™ conjugate, saline suspension
Synonym(s):
Lens culinaris agglutinin, LcH
About This Item
Recommended Products
conjugate
Sepharose™ conjugate
Quality Level
form
saline suspension
extent of labeling
~2 mg per mL
matrix
Sepharose 4B
capacity
15 mg/mL binding capacity (porcine thyroglobulin)
storage temp.
2-8°C
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Related Categories
1 of 4
This Item | 65348-M | 1.59010 | R8382 |
---|---|---|---|
application(s) diagnostic assay manufacturing | application(s) diagnostic assay manufacturing, histology | application(s) environmental | application(s) hematology |
Quality Level 200 | Quality Level 200 | Quality Level 300 | Quality Level 200 |
form liquid | form liquid | form liquid | form solution |
transition temp flash point 12 °C (Information refers to the main component.) | transition temp - | transition temp flash point 17 °C | transition temp - |
storage temp. 10-30°C | storage temp. 10-30°C | storage temp. 2-30°C | storage temp. room temp |
Biochem/physiol Actions
Physical form
Legal Information
signalword
Warning
hcodes
Hazard Classifications
Flam. Liq. 3
Storage Class
3 - Flammable liquids
wgk_germany
WGK 1
flash_point_f
104.0 °F - closed cup
flash_point_c
40 °C - closed cup
ppe
Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter
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